Mild was my entry

I like to try new things and have tried me often of whiskeys. I have been very good presented, old and expensive whiskeys, but I was put off by the often very peaty and "penetrating" taste again and confirmed that whiskey just not supposed to be my drink - until one evening a very nice, interesting and detailed report on TV about whiskey / scotch / bourbon, their preparation and history saw.

There was praised among other things this Jameson - also because he was so pleasantly mild. A mild Whiskey? The mildest thing I've tried to whiskey to date, has brought me up to the aforementioned knowledge. Well so be it, I'll try it one more time and if it does not fit again, I can take him at least for mixing and close the chapter for me.

An appropriate evening was found quickly - a TV-free with new CD's that wanted to be heard.
Glass fronted, CD in, feet up, and poured only once sniffed it. Hmmm .... smells ever quite different from the previous. Taken the first cautious sip and been directly excited. There is indeed a whiskey, which can not directly derailed the facial features but a pleasant taste that you really delighted to have discovered something new for themselves.

The Jameson was also the starting point for some of my friends who, like me previously always peaty this exactly with whiskey and have brought partly unpleasant taste in connection.

He is a real treat for me - and the 12-year-old. It is also recommended in this taste League of Canadian Club and Knob Creek. One of these three I give you and the resonances had been very positive, as they are easy to drink.

What has been said in the above mentioned TV report still interesting for manufacturers and old guard regarding how and from what you drink a whiskey properly.:
"It does not matter how you drink your whiskey / scotch / bourbon, whether with ice or without, with a splash of water or not, from thick-walled, thin-walled, high, wide, narrow or deep glasses, cups or even even cups - it mainly tastes you. There are at Whiskey Drinking no right or wrong! And if you mix your $ 200 per Whiskey Glass with Cola is your thing.

... This knowledge makes me more relaxed approach to the theme of whiskey / scotch / bourbon.

In this sense - Cheers!