The Aeroccino was amazing, top milk foam, whether hot or cold. We use 3.5% fat milk and cocoa powder, which I give up on the foam remains - just like sugar the way also - just lying on the milk froth without sinking! Toll! Cocoa can thus make simple stirred cold milk and cocoa powder in the Aeroccino and the part and warms the whole time. I was of course on the one hand for the Nespresso machine opted for the delicious espresso, but also because of the Aeroccino because I have 2 froth addicted girls at home and I wanted to have a machine that espresso and frothed milk can, but it is without all these unsanitary and quite expensive milk tubes to be cleaned in the machine.
At the repeatedly criticized the price of 35-40 cents per capsule: One gets 1a Espresso or Lungo, for the money I get nowhere as a delicious espresso with so great crema! And since we are now no daily coffee drinkers, I find the price is more than ok! Meanwhile, there are also priced cheaper capsules from other manufacturers specifically for the Nespresso machine. But I have not tested it personally.
Visually I think the machine is also very well done, it looks very chic! I would buy the machine again and again!
