The 12 year old Glennfiddich was the entry as connoisseurs of Scottish single malt firewater for me. About the 15-year Glennfiddich are the ghosts but very. Therefore, I recommend as the 18-year ascent qualification Glennfiddich. Six years maturation have matured him a very round single malt is really a treat. Flavors to open up any of its own. I think of this fuss so and so nothing what fruit because supposedly smell and so on. Important for me are: tradition, passion and emotion. Of course passes through the long storage time of the scent of the wood barrel more to the fore, but discreetly. Because you get the 12-year Glennfiddich in many supermarkets is that here there is no quality. The opposite is the case, many Distillen in Scotland can not refine its single malt at Glennfiddich no reason. ;-))