I like the coffee so good that it is so striking and represents a focal point in the kitchen. It is important to know that the machine is higher than normal coffee machines, namely 51 cm high and 20 cm wide. Because you should measure in his kitchen in advance whether enough height between upper and lower cabinets is.
The water tank has 1 liter capacity, ie 8 cups a 120 ml or 12 cups a 80 ml. Base material black, matt metal support. Coffee filters size 1 x 4, hotplate and glass jug. A spare container you can buy more separately.
The coffee has a direct-brewing principle that water is boiled up in the container until it bubbles, then the coffee is brewed in the filter. It feels like when you put the filter in the coffee pot and poured the coffee powder with boiling water. Here is also the big difference to the normal coffee. This coffee is really hot. 93 degrees C or more can be achieved.
I have a really good machine from the same manufacturer with normal functions. The coffee is not as hot as in the gourmet coffee. Here the coffee is in the cup after a few minutes still very hot.
Even the taste is much more intense than in conventional machines, full-bodied and strong. The coffee tastes very good indeed.
Important! This coffee is due Kalkan. You should every 4 - 6 weeks to be boiled, so you always achieved good results. You notice it because when the water passes through too slow. At the bottom of the glass container, you watch the easy calcification. Boiling with some vinegar is enough already. In the orifice is a small rubber insert, which should be between cleaned sometimes.
A detailed instruction manual is included. They are not needed, because the unit is very easy to use.
If you want to drink really good coffee should opt for this device could not be better really. For me, a strong buy recommendation.
