Miyabi 7000D Santoku knife (180 mm Blade steel CMV60 Damask Design 65 layers of traditional D-handle Micarta + Stainless Steel)

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  • moingmer  

    Miyabi 7000D Santoku knife (180 mm blades, CMV60 steel, damask design, 65 layers, traditional D-handle, Micarta + Stainless Steel) (household goods)
    The blade is very sharp and cuts everything needs to be cut in the kitchen. How long the cutting stops must only prove yet. I'm going to probably other knife from this series buy.
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  • Attractive design, a bit hard, top processing, steel 1A  

    Miyabi 7000D Santoku knife (180 mm blades, CMV60 steel, damask design, 65 layers, traditional D-handle, Micarta + Stainless Steel) (household goods)
    I bought the knife set of 4 (knife block, chef's knife, Santoku knife, small knife). Now, after six months use I can only say: Highly recommended. I have to agree with the other reviews, it is a little hard. But that is the only downside. The build q
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  • first-class all-round knife, very good quality, extremely sharp; my favorite! We recommend!  

    Miyabi 7000D Santoku knife (180 mm blades, CMV60 steel, damask design, 65 layers, traditional D-handle, Micarta + Stainless Steel) (household goods)
    The blade is not one of the lightweights but it is compared to the Miyabi Santoku 600D very balanced and balanced in the hand. The round very nice grip the knife when cutting is very well surrounded by hand. The blade is very sharp and the material q
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  • Gun license Paid  

    Miyabi 7000D Santoku knife (180 mm blades, CMV60 steel, damask design, 65 layers, traditional D-handle, Micarta + Stainless Steel) (household goods)
    A very nice and sharp knife. In terms of sharpness man say clearly needs: Here we play in a different league. Injuries caused by carelessness are momentous. Bottom line: Top Product
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  • Only positive of this knife !!!  

    Miyabi 7000D Santoku knife (180 mm blades, CMV60 steel, damask design, 65 layers, traditional D-handle, Micarta + Stainless Steel) (household goods)
    Hello Dear Amazon Customer I make even a short conclusion to this knife, I'm a professional cook and because good knives are naturally virtually compulsory! Now I have endschieden for this knife and can only say Gee !! This knife is damn hot and even
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