Miyabi 7000D Shotoh Spickmesser (130 mm Blade steel CMV60 Damask Design 65 layers of traditional D-handle Micarta + Stainless Steel)

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  Very noble and very sharp  

  Miyabi 7000D Shotoh Spickmesser, (130 mm blades, CMV60 steel, damask design, 65 layers, traditional D-handle, Micarta + Stainless Steel) (household goods)

  A knife was needed. Due to a recommendation I have some videos on you tube looked at: how to make sushi, you can see wonderful, how beautiful you can work with these diameters of Miyabi. Quality has its price, but the joy that you are experiencing th
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  Miyabi 7000D 13 cm  

  Miyabi 7000D Shotoh Spickmesser, (130 mm blades, CMV60 steel, damask design, 65 layers, traditional D-handle, Micarta + Stainless Steel) (household goods)

  Have heard a lot of the Japanese super sharp blades and wanted just the way have a knife itself. Gemini has this knife for some time and lets them produce in Asia claims to be. The first impression when you take the knife in his hand, is very positiv
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  First-rate meter, suitable for almost everything  

  Miyabi 7000D Shotoh Spickmesser, (130 mm blades, CMV60 steel, damask design, 65 layers, traditional D-handle, Micarta + Stainless Steel) (household goods)

  I agree with the previous speaker in every respect. A truly first class knife. I bought it in a set, consisting of a knife block, Santoku Knife (18cm), chef's knife (20cm) and this paring knife. Ideally suited for eg cleaning of peppers, cut onion, g
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  Great looking, good blade to angemessem Price  

  Miyabi 7000D Shotoh Spickmesser, (130 mm blades, CMV60 steel, damask design, 65 layers, traditional D-handle, Micarta + Stainless Steel) (household goods)

  Miyabi is a subsidiary of Gemini and produced knives in Japan. The Series 7000-D is one of the upscale series of layered steel. The knife is very good in the hand, but is (more difficult than that of KAI for example) because of the metallic inserts a
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