- Natural Bakery: Sweet recipes and salted 100% vegetable - Laurent Louis Olivier Picard - Books

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  • Incomplete 25  

    Natural Bakery: Sweet recipes and salted 100% vegetable (Paperback)
    Who is this book? The neophyte? No, not well enough explained. At aficionado? No, too stingy on technique. The bakery is not a simple mixture of organic ingredients and voila, done! It is a technical job, especially with the old methods that only a p
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  • Factual too.  

    Natural Bakery: Sweet recipes and salted 100% vegetable (Paperback)
    Accustomed to the traditional bakery, I chose to try these recipes out of curiosity. I am in chess with three different recipes (bread, brioche), nothing has succeeded despite the respect of the ingredients to the letter! The explanations are absent
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  • Good recipes, quite unoriginal but effective  

    Natural Bakery: Sweet recipes and salted 100% vegetable (Paperback)
    Like most books of this collection, I remain a little on my hunger. However, the revenue function, it is not subject to specific errors and are quite varied.
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  • Recommended, but the part of leaven is to polish up.  

    Natural Bakery: Sweet recipes and salted 100% vegetable (Paperback)
    I started to make my bread in a machine, when the 2nd made the soul, I started to do them by hand, with the baking powder with this book I switched to liquid leaven. The manufacturing of the liquid leaven explanation and conservation in some gaps tha
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