- Silky Tofu - Clemence Catz - Books

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  • Impeccable 121152  

    Silky Tofu (Paperback)
    This book is perfect for learning to use silken tofu, which I do not know at all before and that is very interesting to use. In addition, the book learns to do it yourself with soy milk, which is significantly cheaper than buying ready-made. The imag
  • Perfect for use silken tofu know  

    Silky Tofu (Paperback)
    This book corresponds completely to my expectations. I wanted to know more about using silken tofu, have intensive and easy recipes. Classical and more original. There is everything: sweet and salty. One learns to make his own silken tofu (hyper easy
  • Astonishing 15  

    Silky Tofu (Paperback)
    This book is a rare recipe books which one can make complete confidence. Every recipe I made gave me more satisfaction in being diabetic I appreciate the choice of ingredients low in carbohydrate and bad fat. Bravo
  • Really helpful and discovery!  

    Silky Tofu (Paperback)
    Tofu supermarkets, is bland, I do not like it, but I like the silken tofu that has NOTHING to do; in this book, you will learn to do it yourself and also interesting recipes, eg quiches, flans ....... no milk, no egg! Okay, baking blini! And also the
  • instructive 6  

    Silky Tofu (Paperback)
    full of recipes and tips to follow. I discovered tofu and it is with pleasure that I enjoy very good follow recipes
  • Perfect! January 1862  

    Silky Tofu (Paperback)
    The recipes are simple, effective and intensive. The book is beautifully illustrated ... Happiness is in the plate! An indispensable book in his culinary library.
  • Very good 1933  

    Silky Tofu (Paperback)
    Book very well ... I just removed one star because I would have liked a little more recettes.Mais I tried several: they were all réussies.A from these recipes, you can create other sucrées.Je both savory and am very happy with my achat.Et thank you f