- The food and wine - Olivier Bompas - Books

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  • Very good guide to food and wine, useful and practical  

    The food and wine (Paperback)
    In the same vein as the other books in the collection "Hachette Practices" on wine (grape varieties, flavors etc ..) that is fun, informative and helpful. Going to the basics, the book is effective; Comments and advice are sufficiently detailed
  • interesting and practice 1  

    The food and wine (Paperback)
    Always combine cheese and red wine? you think we must choose between maroon and burgundy? you do not know what to drink with your charcuterie platter? this little book well done and very practice that is contrary to generally accepted ideas, is for y
  • work very very nice  

    The food and wine (Paperback)
    an easy book to use, it speaks very clearly of products such as foie gras, shellfish, beef .... their association with different wines, and combines some revenue bases. In conclusion, this is a very nice and very practical book; ideal for a Fathers D