- Fresh cheese house Organic Milk - Frederique Chartrand - Books

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  • Very original 9  

    Fresh cheese house Organic Milk (Paperback)
    It is a book quite unusual and I took time to dare take action and make my first cheese. Since then, I reiterate regularly! It takes a little equipment and adequate milk, but nothing complicated or expensive (on the contrary, we quickly made savings!
  • Perfect January 2932  

    Fresh cheese house Organic Milk (Paperback)
    This book I use every week to make my cheese. Cheese cow's milk or goat hard paste, soft ... This book is very comprehensive and I recommend ...
  • Book 77  

    Fresh cheese house Organic Milk (Paperback)
    very well done but not easy to make the same cheeses I recommend to book if you are very good in the kitchen
  • Super 1880 1614  

    Fresh cheese house Organic Milk (Paperback)
    Book very well for who wants to try the homemade dairy products. A lot of very useful practical advice (choose what type of milk, storage time, Can you freeze, etc.), clear and simple recipes to suddenly realize, with or without yogurt / cheese. All